+971 (0)4 430 8550 info@publique.ae

Our Specialties

Raclette

Raclettes (200gr per person)

potatoes, charcuterie and salad

  • Tradional | 145
  • Natural Smoked | 165
  • Garlic & Herbs | 165
  • Forest Mushrooms | 165
  • Goat Cheese | 165

Fondue

Fondues are served with

croutons and salad

  • Charcuterie Platter | 39
  • Traditional Savoyarde | 115
  • Tomato | 123
  • Morel | 159
  • Truffle | 169

Pierrade

Pierrades are served with

Fries, salad and sauces

  • Meat selection (Beef, Veal, Chicken) | 145
  • Surf & Turn (Meats, Prawns, Salmon, Scallops) | 155

Address

Unit 27, Souk Madinat Jumeriah, Dubai, UAE

Email Us

info@publique.ae